Soft waves of toasted coconut rise on the nose, wrapping around notes of dark chocolate, fresh espresso, and a hint of brown sugar. The oats lend a silky, almost velvety mouthfeel, while the coconut aroma adds a subtle sweetness that never overwhelms. Roasty depth meets gentle tropical warmth, finishing smooth with a lingering whisper of cocoa and nutty toast.

ABV: varies by batch, between 4.2% and 4.8%.